Wine Dinners
Cajun Christmas Wine Pairing Dinner
Thursday, December 10 at 7 pm
Oysters Bienville
Domaine de Villaine Bouzeron - Burgundy, France....2018
Braised Celery salad (braised in butter with jicama, sweet paprika and pecan spun sugar)
Hyde de Villaine Hyde Vineyard Chardonnay - Los Carneros, Napa Valley....2017
Rabbit with Pappardelle (rich demi-glass, spinach, pasta and mushrooms)
Cantine Elvio Tintero Barbaresco - Piemonte, Italy....2015
Beef Filet topped with pork belly glazed in molasses, plum and hoisin, served with bearnaise, glazed turnip and watercress
Arnaldo Caprai Collepiano, Montefalco Sagrantino - Umbria, Italy....2015
Panetone style fruitcake with satsuma marmalade and Grand Marnier whipped cream
Pol Roger Réserve Brut - Champagne, France
$130 per person